global design entry GDP#087

Hello everyone,

This is my global design entry for this week.

The theme challenge was cooking baking and making.

Base card was Pumpkin pie 8 1/2" x 5 1/2"
Whisper white cut @ 4 x 51/4"
Sponged top 3/4 in Lemon lime twist (New incolour)
bottom 1/4 section in Sahara sand
Stamp sets used were
#143660 Birthday Delivery
#142933 Perfect Mix (soon to be retired)
Cut a table out of Chocolate chip cardstock and a tablecloth triangle Bermuda bay DSP(soon to be retired)
I stamped images , coloured them in using Bermuda bay bay & daffodil delight watercolor pencils,  inks colours were mint macaroon, watermelon wonder, Sahara sand, real red powder pink blushing bride, and Flirty flamingo, fussy cut and die cut .
Sentiment was stamped on Whisper white and then used the 2nd smallest stitched square die
the pumpkin pie scallop square was number 3 from the squares die set.

Hope you like it.

your photo name


  1. Wow, Trish! A spectacular project using so many stamp sets to create the 'Cooking, Baking & Making' GDP Theme Challenge. Thankyou so much for sharing your project in the gallery for this weeks Challenge.

  2. Thank you, I had a lot of fun making this card.
    so colorful and I love the new Lemon lime twist colour too, just made it pop.